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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Plum sauce ： ウィキペディア英語版 Plum sauce Plum sauce is a viscous, light brown sweet and sour condiment. It is used in Chinese cuisine as a dip for deep-fried dishes, such as spring rolls, egg rolls, noodles, and deep-fried chicken balls as well as for roast duck. It is made from sweet plums or other fruit such as peach, pineapple or apricot, along with sugar, vinegar, salt, ginger and chili peppers. ==See also== * Duck sauce * Sweet and sour sauce * Tkemali * Hoisin sauce * Siu haau sauce (primary Chinese BBQ sauce) * Soy sauce 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Plum sauce」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.